Explore 32 diverse methods for making pizza in this comprehensive 30-minute video from Bon Appétit. Follow along as Amiel Stanek demonstrates a wide array of pizza-making techniques, from traditional oven-baked and grilled pizzas to unconventional approaches like boiled, deep-fried, and even dehydrated pizzas. Learn about using various cooking surfaces such as pizza stones, ceramic tiles, and baking steels, as well as specialized equipment like the Ooni oven and Pizzazz Plus. Discover unique styles including Grandma-style, deep dish, and pizza cones. Whether you're a pizza enthusiast or an adventurous cook, gain insights into the versatility of this beloved dish and find inspiration for your next homemade pizza creation.
Overview
Syllabus
Baked Pizza
Pre-Heated Sheet Pan Pizza
Twice Baked Pizza
Pizza Stone Pizza
Ceramic Tile Pizza
Baking Steel Pizza
Crisper Pan Pizza
Frozen Pizza
Rack Baked Pizza
Oven Floor Pizza
Grilled Pizza
Baking Steel Grilled Pizza
Flip Grilled Pizza
Kettle Grilled Pizza
Ooni Oven Pizza
Grandma Style Pizza
Deep Dish
Teenage Mutant Ninja Turtles Pizza Oven Pizza
Waffle Iron Pizza
Pizzazz Plus Pizza
Breville Oven Pizza
Stovetop to Oven Pizza
Stovetop Pizza
Boiled Pizza
Deep Fried Pizza
Steamed Pizza
Stovetop Oven Pizza
Pizza Stone Firepit Pizza
Wood Grilled Pizza
Camping Pot Pizza
Easy Bake Oven Pizza
Microwaved Pizza
Pizza Cone Pizza
Dehydrated Pizza
Taught by
Bon Appétit
