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Exploring the World Through Food - A Culinary Journey

TEDx via YouTube

Overview

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在这场TEDx演讲中,探索美食与生活的深刻联系,了解如何通过品尝不同地区的美食来深入认识一个地方的历史、文化、经济和政治。跟随李昊的独特视角,发现每一顿饭都是对世界的一次小小探索,使生活变得丰富多彩。认识到食物不仅是味觉享受,更是连接人与世界的纽带,是认识世界和自我的窗口。通过李昊分享的个人经历,从北京的川菜馆到乌兹别克斯坦的生活体验,再到法国的美食探索,体会食物与人文环境的密切关系。获得启发,以更开放和好奇的心态去体验世界的多样性。了解李昊的背景,一位来自川西藏区,曾在北京求学、中亚工作,现居成都的美食作家和翻译家,其独特经历为这场演讲增添了丰富的层次和深度。

Syllabus

出使的豌豆颠儿 | Hao Li | TEDxChengdu

Taught by

TEDx

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