Culinary Arts Courses and Certifications

Cooking as a Call to Act - Science and Cooking Public Lecture Series 2018

Renowned chef Massimo Bottura explores the intersection of cooking, science, and social responsibility, discussing innovative culinary techniques and the importance of sustainable gastronomy.

• YouTube
• 1 hour 23 minutes
• On-Demand
• Free Video

How Nourish is Giving Asians Tools to Eat Well and Live Well

Discover how Nourish creates culturally-tailored nutrition resources for Asian communities, promoting health and wellness through education, culinary expertise, and preventative medicine approaches.

• YouTube
• 1 hour 1 minute
• On-Demand
• Free Video

Food and Wine Pairing

Explore the art of pairing wine and food, mastering taste principles, flavor profiles, and sensory perception to create harmonious culinary experiences.

• Coursera
• 10 hours 31 minutes
• On-Demand
• Free Online Course (Audit)

Essential Cooking Skills

4156 ratings at Udemy

Cook like a pro, master the basic techniques used in the World's culinary industry! Key Techniques - Part 1

• Udemy
• 1 hour 15 minutes
• On-Demand
• Paid Course

Indian Culinary World - Master the art of Indian Cooking

1586 ratings at Udemy

Secrets of cooking delicious Indian food, from SizzlingPots - join 8000+ students in 125 countries in this masterclass!

• Udemy
• 4 hours 14 minutes
• On-Demand
• Paid Course

Praxis Family and Consumer Sciences (5122) Prep

Comprehensive preparation for the Praxis Family and Consumer Sciences exam, covering topics from relationships to nutrition, with engaging video lessons and self-assessment quizzes.

• Study.com
• 22 hours
• On-Demand
• Paid Course

AROUND THE WORLD IN TRAVEL STUDY

Explore global cultures, geography, and customs while improving memory and social skills through travel discussions and destination exploration.

• California Community Colleges System
• 11 weeks
• 23rd Sep, 2024
• Paid Course

Cultural Foods

Explore cultural influences on food patterns, examining regional, ethnic, and historical factors shaping diverse culinary traditions and their nutritional impacts.

• California Community Colleges System
• 9 weeks, 3 hours a week
• 14th Oct, 2024
• Paid Course

Nutrition and Culinary Arts

Explore nutrition principles and food concepts for culinary and hospitality professionals, focusing on nutrients, metabolism, and dietary modifications.

• California Community Colleges System
• 15 weeks, 2 hours a week
• 3rd Sep, 2024
• Paid Course

Meat, Seafood & Poultry

Learn to select, purchase, and understand various cuts of meat, seafood, and poultry for commercial kitchen use, focusing on muscle composition and practical applications.

• California Community Colleges System
• 3 weeks, 1 hour a week
• Finished
• Paid Course

Find Your Passion: How Padma Lakshmi Found Hers

893 ratings at LinkedIn Learning

Join Top Chef host Padma Lakshmi as she shares her insights into how to infuse your career with passion and meaning.

• LinkedIn Learning
• 23 minutes
• On-Demand
• Free Trial Available

Food Styling: The Art of Plating

Discover the art of food plating to style and photograph beautiful meal compositions full of colors and textures

• Domestika
• 1 hour 47 minutes
• On-Demand
• Paid Course

Cookbook Writing: Tell Stories Through Recipes

Take readers on a journey of culture and flavor by creating a cookbook that combines recipes with storytelling

• Domestika
• 1 hour 37 minutes
• On-Demand
• Paid Course

Knife Skills 101

Master essential knife techniques for uniform slicing, dicing, and mincing vegetables. Learn proper tool selection, grip, and efficient cutting methods for various ingredients.

• Skillshare
• 39 minutes
• On-Demand
• Free Trial Available

Food Photography: Creating Your Unique Story

Create and share a five-image food story, mastering styling, angles, and narrative techniques to elevate your culinary photography skills and develop a unique visual voice in food imagery.

• Skillshare
• 58 minutes
• On-Demand
• Free Trial Available