Description
Open up a garden of cake decorating possibilities with fundamental sugar flower skills! Join popular cake decorator Raewyn Read and learn essential skills for making breathtaking sugar flower blooms and arrangements. During class, Raewyn will guide you through each simple step of creating four classic sugar flowers: daisies, peonies, roses and hydrangeas. For every design, you’ll learn to roll gum paste to the perfect thinness, wire petals, assemble full flowers, finish them and secure them to your cake. Once you’ve got your flowers down, you’ll find out how to create fabulous fillers to complete your eye-catching arrangements. Plus, Raewyn will end class with a lesson on arranging your flowers, so you can bring it all together beautifully.
Overview
Syllabus
- Class Preview
- Five-Petal Flowers
- Creating an Open Peony
- Creating a Closed Peony
- Making a Rose
- Finishing a Rose
- Filling Out Your Design
- Arranging Your Flowers
Taught by
Raewyn Read