Description
Confidently create the sugar flowers that your loved ones and clients are asking for! Learn from four master sugar artists: Erin Gardner, Nicholas Lodge, Alan Dunn and James Rosselle, as you master five distinct flowers. From the stylish peony and dainty sugar daisy to the exotic orchid and yellow rose, you’ll learn how to roll, cut and shape gum paste petals, assemble your flowers, and finish each one with petal dust for a realistic effect. Plus, legendary cake decorator Nicholas Lodge walks you through each step of creating a delicate dahlia. Learn the secrets to creating intricate petals and adding gorgeous shading that will make this bloom your go-to when you want an audible “wow” from your audience.
Overview
Syllabus
- Class Preview
- Building an Open Peony
- Constructing a Daisy
- Creating an Orchid
- Making a Yellow Rose
- Beginning a Dahlia
- Finishing a Dahlia
Taught by
Craftsy Cake Decorating Instructors