Description
Learn how to make filler flowers that will set your cakes apart, and create exceptionally lifelike hydrangeas that are sure to be the talk of every party. With Jacqueline’s easy instruction and highly effective techniques, you will craft magical sugar flowers for desserts, holidays, or any special occasion. Bring a few basic ingredients together to make gum paste, and discover the supplies and tools that pastry professionals use. You’ll learn to mold, dust, wire, paint, and finish hydrangea flowers, petite flowers, buds, and leaves. Once you master these techniques, you can customize and create flowers of all kinds – your imagination is the limit! NOTE: This class contains archived instructor responses but no active instructor participation. It features student-led (rather than instructor-led) discussion only. If you have questions, one of the many experienced sugar artists in Handcrafted Sugar Flowers will surely have the answer!
Overview
Syllabus
- Class Preview
- Introduction
- Tools
- Making Gum Paste
- Coloring Gum Paste
- Hydrangea Buds & Centers
- Hydrangea Petals
- Leaves
- Five-Petal Filler Flowers
- Filler Leaves & Buds
- Dusting & Glazing
- Arranging
Taught by
Jacqueline Butler