The Many Facets of Food and How it Brings People Together

Explore the unifying power of food in this TEDx talk by Dr. Zubin D'souza, Dean of Culinary and Practical Arts at Indian School of Hospitality. Discover how food transcends boundaries, fosters friendships, and teaches valuable life lessons. Learn from D'souza's experiences as a professional chef, drawing inspiration from the Mahabharata and his global culinary journey. Gain insights into the importance of self-care and self-love in the culinary world, and understand how working collaboratively in the kitchen can create lasting connections. Delve into the speaker's extensive background in F&B operations with leading global brands and his contributions as an author of culinary and leadership books. This 16-minute talk, held at the Indian School of Hospitality in Gurugram, offers a unique perspective on the transformative nature of food and its ability to bring people together.