Explore the fascinating history of barbecue in this 22-minute video from Tasting History with Max Miller. Delve into the origins and evolution of this beloved cooking method, tracing its roots from ancient civilizations to modern-day culinary traditions. Discover how barbecue techniques and flavors have been shaped by different cultures and regions throughout history. Learn about key figures and events that influenced the development of barbecue, and gain insights into the social and cultural significance of this cooking style. Enhance your understanding of barbecue's rich heritage and its impact on global cuisine.
Overview
Syllabus
The History of Barbecue
Taught by
Tasting History with Max Miller