Explore medieval table manners in this engaging 21-minute video from Tasting History with Max Miller. Delve into the dining etiquette of the Middle Ages while learning to prepare a historically-inspired rack of beef ribs. Discover the significance of ingredients like parsley, currants, and exotic spices in medieval cuisine. Gain insights into the social customs and expectations surrounding meals during this fascinating period. Follow along as the host demonstrates the cooking process, offering a hands-on approach to understanding medieval gastronomy. Uncover the historical context behind table manners and how they reflected the social hierarchy of the time. Perfect for history enthusiasts, culinary adventurers, and anyone curious about the evolution of dining customs.
Overview
Syllabus
Medieval Table Manners
Taught by
Tasting History with Max Miller