Benefits of Soy and Other Phytonutrients for Breast Cancer Patients

Explore the potential benefits of soy and other phytonutrients for breast cancer patients in this informative 29-minute podcast from Johns Hopkins Medicine. Listen as nurse and two-time breast cancer survivor Lillie Shockney moderates a discussion with Dr. Channing Paller, associate director of oncology at Johns Hopkins University School of Medicine. Learn about Dr. Paller's study on how natural compounds from soy and other plants may reduce breast cancer recurrence and improve survival rates. Gain valuable insights into breast cancer statistics, including the fact that 1 in 8 women in the United States will be diagnosed with breast cancer in her lifetime. Discover the latest research findings and expert recommendations during this Breast Cancer Awareness Month special.