Description
Learn decorating skills from the matriarch of modern American cake decorating in this innovative class: Piece of Cake! with Colette Peters. Add layers of color to your cake with inlaid flowers, squiggles and stripes, then learn to adorn Colette’s unique slice cake design with bows, poufs, flowers, berries and pearls. Embellish a slice of cake using two distinct styles – classic decorations for the exterior of the cake and the innovative interior cake designs Colette has developed over her 22-year teaching career.gDiscover the tricks of cake construction that’ll make your cake stand up and stand out. Enroll today in Piece of Cake! with Colette Peters.
Overview
Syllabus
- Class Preview
- Introduction
- Cover Boards & Gum Paste
- Cutting & Carving
- Quilting
- Inlays
- Fifty-Fifty
- Gum Paste Techniques
- Exterior Cake Decorating
- Assembly
- Embellishments
Taught by
Colette Peters