Description
Cook delicious, diabetes-friendly meals, snacks and more.
Who says that living with diabetes means you can’t whip up delicious homemade food? Join food consultant and best-selling author Linda Gassenheimer and master the do’s and don’ts of cooking for people with diabetes — including ADA-approved recipes, smart shopping strategies, meal planning and more — whether you’re pre-diabetic, have Type 1 or Type 2 diabetes or cook for someone who does.
Overview
Syllabus
- Class Preview
- The Diabetic Diet & Snacks
- Breakfast Essentials
- Lunchtime Options
- Weeknight Dinners
- One-Pot Wonders
- Special Occasion Cooking
Taught by
Linda Gassenheimer
