Make beautiful caramel-covered apples from start to finish in this sweet-as-can-be workshop.
Caramel apples are a classic treat, and they are easy to make and fun to decorate. Our expert chef will walk your group through the process of making caramel, freezing and dipping the apples, and then adding special toppings to make them extra sweet.
What is included:
- A private, interactive workshop led by a professional chef and instructor
- Materials shipped to participants:
- Skewers
- Brown sugar
- Vanilla
- Light corn syrup
- Toppings: peanuts, biscoff cookies, chocolate chips
- Disposable glovesÂ
- e-Gift Card for participants to purchase heavy cream, butter, apples
- Additional materials required:
- Saucepan
- Baking sheet
- Parchment paper OR silicone baking mat
- Rubber spatula
