The Overnutrition Epidemic - Food, Science & the Human Body

The Overnutrition Epidemic - Food, Science & the Human Body

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The Cultural Movement of Adipositivity

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1 of 21

The Cultural Movement of Adipositivity

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The Overnutrition Epidemic - Food, Science & the Human Body

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  1. 1 The Cultural Movement of Adipositivity
  2. 2 The Medical Industry Measures Obesity with BMI
  3. 3 Adolphe Quetele Debuts BMI Equation in 1835
  4. 4 WHO Estimated BMI Ranges From Healthy to Obese
  5. 5 Researchers Argue BMI Estimates Often Misclassify
  6. 6 Obesity Equates Strongly With Low Physical Activity
  7. 7 Cars Mark Shift in Decreased Physical Activity
  8. 8 Corporate Group Destroys Public Transport
  9. 9 Changing USA Landscape Makes Suburban Life Attractive
  10. 10 Suburban Lifestyle and Technology Lead to Sedentism
  11. 11 Constant Screen-time and Internet Increase Sedentism
  12. 12 Lack of Play and Sedentism Lead to Obesity in Youth
  13. 13 Physical Activity Is Key to Cardiovascular Health
  14. 14 Understanding the Various Types of Sugars
  15. 15 High-Fructose Corn Syrup Leads to Overeating
  16. 16 Evolution of Soda Sizes Slows Sugar Consumption
  17. 17 Artificial Sugars and Energy Drinks
  18. 18 Nutritionists' Recommendations to Combat Overeating
  19. 19 Helpful Strategies to Reduce Consumption
  20. 20 The Enemy in the War on Obesity Shifts
  21. 21 Over and Undernutrition Now Occur Simultaneously

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