Explore the critical link between global food production and greenhouse gas emissions in this 12-minute TED Talk by sustainability scientist Jonathan Foley. Discover how meat and grain production contribute to one-third of all emissions worldwide. Learn about a portfolio of data-driven solutions to build a more sustainable food system globally, focusing on four key steps to reduce emissions. Gain insights into the current state of our food system, its environmental impact, and actionable strategies to address these challenges for a more sustainable future.
Overview
Syllabus
Intro
Our Food System
Emissions
The Plan
The Solutions
Taught by
TED