Overview
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Embark on a comprehensive barista journey with Coffee Project NY owners Kaleena Teoh and Chi Sum Ngai in this 34-minute video tutorial. Master the art of crafting nearly every espresso-based drink imaginable, from classic lattes and cappuccinos to innovative affogatos and espresso martinis. Learn essential barista tools and techniques, starting with manual espresso preparation before progressing to machine-made varieties. Explore a wide range of coffee drinks, including doppio, lungo, ristretto, Americano, cortado, piccolo latte, flat white, macchiato, breve, red eye, mocha, and more. Discover unique variations like espresso Romano, dirty chai, and syrup lattes, as well as coffee-infused cocktails such as espresso martini, corretto, beerpresso, and Paloma. Delve into cold coffee preparations with frappes, affogatos, Vienna coffee, caffe freddo, and conclude with the traditional art of Turkish coffee. Gain insider knowledge to elevate your coffee experience, whether at home or at your local café.
Syllabus
Introduction
Prep Tools
Espresso, Manual
Espresso Machine
Doppio
Lungo
Ristretto
Americano
Cortado
Piccolo Latte
Cappuccino
Flat White
Macchiato
Latte Macchiato
Breve
Red Eye
Mocha
Espresso Romano
Dirty Chai
Syrup Latte
Espresso Martini
Corretto
Beerpresso
Paloma
Frappe
Affogato
Vienna Coffee
Caffe Freddo
Turkish Coffee
Taught by
Epicurious
Reviews
3.0 rating, based on 1 Class Central review
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"Excellent course! Comprehensive, engaging, and perfect for coffee enthusiasts. Instructor's expertise shines through, making complex techniques accessible. High-quality production, clear visuals, and concise explanations. Transformed my coffee-making skills, highly recommended!"