Designing Food Deserts: Urban Planning and Food Apartheid

Explore the complex relationship between urban planning, racial inequality, and food access in American cities through this insightful 63-minute talk. Delve into the historical context of racialized policies and infrastructure that have shaped city development, resulting in limited economic opportunities and food scarcity in communities of color. Examine the concept of food deserts and food apartheid, understanding how these issues stem from a legacy of unequal housing and urban development practices. Learn from community leaders who are actively working to redesign cities and neighborhoods, implementing innovative solutions to ensure equitable access to healthy, affordable food for all residents. Gain valuable insights into the intersection of urban planning, social justice, and food security, and discover how these issues impact the fight against hunger in America.