Eager to get into slow cooking, but not sure where to start? Join New York Times bestselling cookbook author and slow cooking expert Stephanie O’Dea and Yummly for a fun 40-minute class to unlock the secret to tender, fall-off-the-fork flavor — specifically with a delicious pulled pork.
Stephanie walks us through 5 easy steps:
- The basics of using your slow cooker
- How to "braise" and "stew" with a slow cooker
- Prepping meats before you slow cook
- Making your very own signature spice rub
- Proper techniques and timings for maximum flavor and tenderness
She also shares a variety of helpful tips and juicy tidbits about slow cooking other dishes for your family, friends, or simply meal-prepping for yourself.
By the end of the class, you’ll have the knowledge and skills to make a delicious, old-fashioned BBQ pulled pork at home – and enough to go around!
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Yummly is the leading food discovery platform for personalized food content. Its smart and personal approach to food provides recipe recommendations personalized to your own tastes — you can search by ingredient, diet, allergy, nutrition, and so on. Yummly answers the universal question, “What’s for dinner?”
See more popular food and beverage classes on Skillshare here.
