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Classroom Contents
What is a Biosafety Professional?
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- 1 Intro
- 2 What is Biosafety
- 3 Bloodborne pathogens
- 4 Drugresistant TB
- 5 Zoonotic Diseases
- 6 Lab Acquired Infections
- 7 History of Biosafety
- 8 Good Laboratory Practice
- 9 Most Dangerous Procedures
- 10 Regulations
- 11 Risk Assessment
- 12 ASM Certification
- 13 Student Employment
- 14 History
- 15 Animal Models
- 16 Chain of Infection
- 17 Biosafety Research
- 18 Function Exercise
- 19 Laboratory Acquired Infection
- 20 Hazard Identification
- 21 Risk Groups
- 22 Biosafety Level
- 23 Hazard Analysis
- 24 CDC Recommendations
