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Lecture 59 : Case Study - Global Food Waste Initiatives
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Introduction to Environmental Engineering and Science
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- 1 Introduction to Environmental Engineering and Science
- 2 Lecture 01 : Sustainability Concepts - Innovations and Challenges
- 3 Lecture 02 : Sustainability Concepts - Innovations and Challenges
- 4 Lecture 03 : Basics and Sustainability Concepts and Evolution
- 5 Lecture 04 : Engineering for Sustainability
- 6 Lecture 05 : Life Cycle Thinking and Circular Economy
- 7 Lecture 06 : Mass Concentration Units
- 8 Lecture 07 : Partial Pressure Units
- 9 Lecture 08 : Other Types of Units
- 10 Lecture 09 : Units (Contd.), Qualitative and Quantitative Measurements
- 11 Lecture 10 : Quantitative Measurements Basics
- 12 Lecture 11 : Ecology
- 13 Lecture 12 : Energy Flow and Ecological Concepts
- 14 Lecture 13 : Population
- 15 Lecture 14 : Population, Consumption and Biodiversity
- 16 Lecture 15 : Environmental Chemistry
- 17 Lecture 16 : Mass Balance and Reactor Systems
- 18 Lecture 17 : Mass Balance in Continuous Reactor
- 19 Lecture 18 : Plug Flow Reactor and Energy Flow
- 20 Lecture 19 : Energy Balance and Earth Overshot Day
- 21 Lecture 20 : Mass Transport Processes
- 22 Lecture 21 : Oxygen Demand in Environmental Systems
- 23 Lecture 22 : BOD Examples, Oxygen Levels in Surface Waters, COD
- 24 Lecture 23 : Environmental Health Basics and SDGs
- 25 Lecture 24 : Field Applications
- 26 Lecture 25 : Nutrient Cycle
- 27 Lecture 26 : Environmental Risk
- 28 Lecture 27 : Risk Assessment Steps and EIA Introduction
- 29 Lecture 28 : Environmental Risk Assessments with Concepts of EIA and LCA
- 30 Lecture 29 : Environmental Risk Assessments with Concepts of EIA and LCA (Contd.)
- 31 Lecture 30 : Environmental Risk Assessments with Concepts of EIA and LCA (Contd.)
- 32 Lecture 31 : Water Quantity
- 33 Lecture 32 : Water Availability and Usage
- 34 Lecture 33 : Population Forecasting
- 35 Lecture 34 : Water Quality
- 36 Lecture 35 : Water Quality (Contd.)
- 37 Lecture 36: Plain Sedimentation
- 38 Lecture 37: Coagulation
- 39 Lecture 38: Review of Sedimentation and Rapid Sand Filtration
- 40 Lecture 39: Disinfection and Water Supply
- 41 Lecture 41: Wastewater collection and characterization
- 42 Lecture 42: Sewerage System and Sewage Characteristics
- 43 Lecture 43: BOD Concepts and Preliminary Treatment of Wastewater
- 44 Lecture 44: Wastewater Treatment - I
- 45 Lecture 45 : Activated Sludge Process and Sludge Disposal
- 46 Lecture 46 : Introduction to Solid Waste Management
- 47 Lecture 47 : Introduction to Solid Waste Management (Contd.)
- 48 Lecture 48 : Components of Solid Waste Management
- 49 Lecture 49 : Collection and Treatment
- 50 Lecture 50 : Waste Disposal and Summary
- 51 Lecture 51 : Basics of Air Pollution Issues - Global and Local
- 52 Lecture 52 : Air Pollutants and Air Pollution Index
- 53 Lecture 53 : Global Warming and Climate Change
- 54 Lecture 54 : Air Pollution Models
- 55 Lecture 55 : SDGs, Noise and Soil Pollution
- 56 Lecture 56 : Present Issues and Few Case Studies
- 57 Lecture 57 : Case Study - Solid Waste Management
- 58 Lecture 58 : Case Study - Industrial Pollution and Disasters
- 59 Lecture 59 : Case Study - Global Food Waste Initiatives
- 60 Lecture 60 : Case Study - Global Food Waste and Resource Recovery
- 61 Tutorial I
- 62 Tutorial II
