Completed
– Two tips and tricks
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Classroom Contents
How to Carve Porcelain Maker's Marks - From Start to Finish
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- 1 – Introduction
- 2 – The tools used
- 3 – Preparing the porcelain
- 4 – Separating out the 'blanks'
- 5 – Piercing holes in the handles
- 6 – Grinding the tops flat
- 7 – Two tips and tricks
- 8 – Penciling in my backwards symbol
- 9 – The carving begins
- 10 – Carving away to create the border
- 11 – Cleaning up the length
- 12 – Testing the mark
- 13 – Packing them for a bisque firing in my electric kiln
- 14 – Glazing the stamps
- 15 – Creating the 'jigs' which they're fired in
- 16 – Packing my ROHDE KG-340 gas kiln
- 17 – Firing the gas kiln to cone ten, 1290ºC
- 18 – Unpacking the kiln 36 hours later
- 19 – Unsheathing them and showing the finished pieces
- 20 – Afterword and demonstrating pots being stamped
